I love making fudge, especially during the holidays, but using a candy thermometer can be intimidating (remember this fudge fail?). That's why I was excited to find a method that only uses your microwave! I whipped this White Chocolate Fudge together in a matter of minutes and it's rich, creamy, and deliciously festive. I followed this recipe but swapped the chocolate candy for peppermint M&M's, peppermint Kisses and chopped up candy canes. Another great gift idea!
*Note: to chop candy canes I place them, unwrapped, in a bag and use a hammer or meat tenderizer to smash them into pieces. It's fun... a good stress reliever this time of year.
More fudge...
